VincentaNov 52 min readPumpkin Bread with Walnut StreuselFall flavors amplified in this twist on a classic. Inspired by the garden and nut tree on the vineyard.
Cheryl FaulknerOct 5, 20212 min readCooking with Defiance Vineyard Rosé and Pears As summer is ending, but fall has not quite begun we came up with some recipes inspired on the Vineyard in our Orchard. The Bartlett and...
Cheryl FaulknerSep 29, 20211 min readNectarine Bourbon Preserves2 pounds ripe nectarines 2 tablespoons of fresh-squeezed lemon juice 1 cup of organic sugar 2 tablespoons of bourbon 1. Peel the...